Chokeberry Fizz
Ingredients
01.
45ml Scapegrace Black
10ml Egg white/aquafaba
25ml Fresh lime
15ml 1:1 Sugar
Premium Soda water
Garnish: Dried plums or hibiscus tea
method
02.
Add all ingredients (except the soda) to a shaker tin. Dry shake then pack the tin with ice and hard shake for 10-15 seconds.
Fine strain into a chilled highball/fizz glass that has around 50ml of soda water in it.
Pour the fizz from the tin until the cocktail lifts out of the glass.
Garnish with dried plums or hibiscus tea.
